Veggie Quinoa Sal…Veggie Quinoa SaladVeggie Quinoa Salad
Ingredients
- 1 cup quinoa
- 2 cups of water
- 1/2 cup red onion, diced
- 1 bell pepper, diced
- 1/4 cup olive oil
- 2 cloves garlic, minced
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Steps
- Bring the quinoa and water to a boil in a saucepan over high heat. Once boiling, reduce heat to medium-low and simmer until the quinoa is tender and the liquid has been absorbed, about 15 minutes.
- Remove from heat and fluff with a fork. Transfer to a large bowl and let cool completely.
- Add the onion, bell pepper, olive oil, garlic, salt and pepper. Stir until combined.
- Serve chilled or at room temperature.
Tags
vegetarian
gluten-free
vegan
salad
quinoa
dinner
Copyright 2023 Ben Bergstein