Veggie Dip Platter
Ingredients
  • 1/2 cup plain Greek yogurt
  • 1/4 cup mayonnaise
  • 2 tablespoons freshly squeezed lemon juice
  • 2 tablespoons minced fresh dill weed or 1 teaspoon dried dill weed
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • Salt and freshly ground black pepper to taste
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Steps
  1. In a medium bowl, mix together yogurt, mayonnaise, lemon juice, dill weed, garlic powder, onion powder, salt and pepper until well blended.
  2. Serve with your favorite vegetables for dipping.
  3. Enjoy!
Tags
vegetarian
dip
appetizer
snack
veggies
party food
Copyright 2023 Ben Bergstein