Vegetable Summer …Vegetable Summer RollsVegetable Summer Rolls
Ingredients
- 1/2 cup cooked vermicelli noodles
- 1/4 cup shredded carrots
- 1/4 cup shredded cucumber
- 1/4 cup bean sprouts
- 1/4 cup chopped cilantro
- 8-10 rice paper wrappers
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Steps
- Fill a large bowl with warm water.
- Submerge one wrapper in the water until it's soft and pliable, about 30 seconds.
- Lay the wrapper on a flat surface.
- Add 1 tablespoon of noodles, carrots, cucumber, bean sprouts and cilantro to the center of the wrapper.
- Fold the sides of the wrapper over the filling.
- Starting at one end, roll up the wrapper tightly around filling.
- Repeat with remaining wrappers and filling
Tags
vegetarian
summer rolls
rice paper wrappers
vegetables
asian cuisine
Copyright 2023 Ben Bergstein