- 1 head romaine lettuce, washed and torn into bite-sized pieces
- 2 tomatoes, diced
- 1 cucumber, diced
- 1/2 red onion, diced
- 1/4 cup olive oil
- 3 tablespoons red wine vinegar
- salt and pepper to taste
- In a large bowl, combine the lettuce, tomatoes, cucumber and onion.
- In a separate bowl, whisk together the olive oil and red wine vinegar.
- Pour the dressing over the salad and toss to combine.
- Season with salt and pepper to taste.
- Serve immediately.
salad
vegetable
vegan
healthy
quick
easy
dinner
lunch
side dish
romaine lettuce