Vegan Thai Green …Vegan Thai Green CurryVegan Thai Green Curry
Ingredients
- 1 can coconut milk
- 2 tablespoons Thai green curry paste
- 1 large onion, diced
- 2 cloves garlic, minced
- 1 cup vegetable broth
- 1 large red bell pepper, diced
- 2 tablespoons brown sugar
- 1 tablespoon soy sauce
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Steps
- In a large pot over medium-high heat, add the coconut milk and curry paste. Stir to combine.
- Add the onion and garlic and cook until softened.
- Add the vegetable broth, bell pepper, sugar and soy sauce. Bring to a boil, then reduce heat and simmer for 10 minutes.
- Serve with jasmine rice or noodles of your choice.
Tags
vegan
thai green curry
curry paste
vegetable broth
bell pepper
Copyright 2023 Ben Bergstein