Vegan FajitasVegan FajitasVegan Fajitas
Ingredients
- 1/2 onion, sliced
- 1 bell pepper, sliced
- 1 jalapeno pepper, sliced
- 2 cloves garlic, minced
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1/4 teaspoon smoked paprika
- Salt and pepper to taste
- 3 tablespoons olive oil
Related recipes
Steps
- Heat the olive oil in a large skillet over medium heat. Add the onions, bell peppers, jalapeno peppers and garlic and cook until softened, about 5 minutes.
- Add the cumin, chili powder, paprika and salt and pepper. Cook for an additional 2 minutes.
- Serve with warm tortillas or rice.
Tags
vegan
fajitas
vegetarian
gluten-free
dinner
Copyright 2023 Ben Bergstein