Tuna Sushi RollTuna Sushi RollTuna Sushi Roll
Ingredients
- 4 sheets of nori
- 1 cup cooked sushi rice
- 1/2 avocado, sliced
- 1/2 cucumber, cut into strips
- 2 ounces canned tuna, drained
Related recipes
Steps
- Lay one sheet of nori on a bamboo rolling mat.
- Spread 1/4 cup of sushi rice over the nori.
- Arrange the avocado and cucumber strips in a line across the center of the nori.
- Place 2 ounces of canned tuna on top of the vegetables.
- Roll up the sushi roll tightly and press to seal.
Tags
sushi
tuna
avocado
cucumber
rice
Copyright 2023 Ben Bergstein