- 2 cans of tuna in water, drained
- 1/4 cup mayonnaise
- 1 stalk celery, diced
- 1/4 cup red onion, diced
- In a medium bowl, combine the tuna, mayonnaise, celery and red onion.
- Mix together until everything is evenly combined.
- Spread the mixture onto two slices of bread.
- Top with lettuce and tomato slices if desired.
- Serve immediately.
tuna
salad
sandwich
lunch
quick meal