- 1 cup mayonnaise
- 2 tablespoons sweet pickle relish
- 1 tablespoon minced onion
- 2 teaspoons white vinegar
- 1 teaspoon lemon juice
- Salt and pepper to taste
- In a small bowl, combine the mayonnaise, pickle relish, onion, vinegar and lemon juice.
- Mix until blended.
- Add salt and pepper to taste.
- Refrigerate for at least one hour before serving.
sauce
condiment
dip
tartar sauce
mayonnaise