Stuffing
Ingredients
  • breadcrumbs
  • onion
  • celery
  • butter
  • salt and pepper
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Steps
  1. Preheat oven to 350°F (175°C).
  2. In a large skillet, melt butter over medium heat.
  3. Add onion and celery and sauté for 5 minutes.
  4. Add breadcrumbs, salt, and pepper. Stir to combine.
  5. Transfer mixture to a greased baking dish and bake for 25 minutes.
Tags
stuffing
breadcrumbs
onion
celery
butter
salt and pepper
side dish
poultry stuffing
bake
skillet
Copyright 2023 Ben Bergstein