Strawberry Shortc…
Ingredients
  • 1/2 cup butter, softened
  • 1/2 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup milk
  • 3 cups fresh strawberries, sliced
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Steps
  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch round cake pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking powder and salt; stir into the creamed mixture alternately with the milk.
  3. Spread batter into prepared pan. Arrange sliced strawberries over top of cake. Bake for 30 to 35 minutes in preheated oven, or until a toothpick inserted into center of cake comes out clean.
  4. Allow cake to cool before serving.
Tags
strawberry shortcake ice cream cake
ice cream cake
strawberry shortcake
dessert
cake
summer dessert
easy dessert
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