Strawberry Cream …
Ingredients
  • 2 loaves French bread
  • 1 (8 oz) package cream cheese, cubed
  • 1/2 cup butter, melted
  • 1/4 cup white sugar
  • 1 teaspoon ground cinnamon
  • 6 eggs
  • 2 cups milk
  • 1 teaspoon vanilla extract
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Steps
  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  2. Cut the French bread into cubes and spread evenly in the prepared baking dish.
  3. In a medium bowl, mix together the cream cheese, butter, sugar and cinnamon. Spoon over the bread cubes.
  4. In a large bowl, beat together the eggs, milk and vanilla. Pour over the cream cheese mixture.
  5. Bake for 40 minutes in preheated oven.
  6. Let stand 10 minutes before serving.
Tags
breakfast
brunch
strawberry
cream cheese
french toast casserole
Copyright 2023 Ben Bergstein