Steamed BroccoliSteamed BroccoliSteamed Broccoli
Ingredients
- 1 head of broccoli
- 2 tablespoons of olive oil
- Salt and pepper to taste
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Steps
- Cut the broccoli into florets.
- Heat the olive oil in a large skillet over medium heat.
- Add the broccoli florets and season with salt and pepper.
- Cook for 5 minutes, stirring occasionally.
- Add 1/4 cup of water to the skillet and cover with a lid.
- Steam for 5 minutes or until the broccoli is tender.
- Serve warm.
Tags
vegetable
broccoli
steamed
side dish
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