- 1/4 cup sesame oil
- 2 tablespoons chili flakes
- 1 teaspoon garlic powder
- In a small bowl, whisk together sesame oil, chili flakes, and garlic powder.
- Heat the mixture in a small saucepan over medium heat for 3-5 minutes.
- Remove from heat and let cool.
- Pour into an airtight container and store in the refrigerator for up to two weeks.
sesame oil
chili flakes
garlic powder
spicy
condiment