Spicy Pickled Car…Spicy Pickled CarrotsSpicy Pickled Carrots
Ingredients
- 2 bunches of carrots, peeled and sliced into coins
- 2 cloves of garlic, minced
- 3 tablespoons of olive oil
- 1 teaspoon of red pepper flakes
- 1/4 cup of white vinegar
- 1/4 cup of water
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Steps
- In a medium bowl, combine the carrots, garlic, olive oil and red pepper flakes.
- In a small saucepan over medium heat, bring the vinegar and water to a boil.
- Pour the boiling liquid over the carrot mixture and stir to combine.
- Allow the mixture to cool before transferring it to an airtight container.
- Refrigerate for at least 24 hours before serving.
Tags
pickled carrots
spicy pickled carrots
pickling
carrots
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