Southern Fried Co…Southern Fried CornSouthern Fried Corn
Ingredients
- 6 ears of corn, husks removed
- 1/2 cup butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
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Steps
- Cut the corn kernels off the cob and place in a large bowl.
- In a separate bowl, mix together melted butter, garlic powder, onion powder, and paprika.
- Pour the butter mixture over the corn kernels and stir until evenly coated.
- Heat a large skillet over medium-high heat. Add the corn mixture to the skillet and cook for 8-10 minutes or until golden brown.
- Serve warm.
Tags
corn
fried food
southern cooking
vegetarian
Copyright 2023 Ben Bergstein