Southern Cornbrea…Southern Cornbread StuffingSouthern Cornbread Stuffing
Ingredients
- 4 cups crumbled cornbread
- 1/2 cup chopped celery
- 1/2 cup chopped onion
- 1/4 cup butter or margarine
- 3 tablespoons minced fresh parsley
- 1 teaspoon poultry seasoning
- 1/2 teaspoon salt, optional
- 1/4 teaspoon pepper
- 2 cups chicken broth
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Steps
- In a large skillet, sauté celery and onion in butter until tender.
- Add the parsley, poultry seasoning, salt if desired and pepper.
- Stir in the crumbled cornbread and chicken broth.
- Mix well. Spoon into a greased 2-quart baking dish.
- Bake uncovered at 350° for 25-30 minutes or until heated through.
- Serve with gravy if desired.
Tags
southern
cornbread
stuffing
savory
bake
Copyright 2023 Ben Bergstein