Southern Biscuits - All of the Recipes

Southern BiscuitsSouthern BiscuitsSouthern Biscuits

Ingredients

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Steps

Preheat oven to 450°F.
In a large bowl, combine the flour and shortening until it resembles coarse crumbs.
Add the buttermilk and stir just until the dough comes together.
Turn out onto a lightly floured surface and knead gently for about 10 seconds.
Roll or pat the dough out to 1/2-inch thickness.
Cut into 2-inch rounds with a biscuit cutter or glass.
Place biscuits on an ungreased baking sheet and bake for 12-15 minutes or until golden brown.