- 1 onion, diced
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 2 tablespoons olive oil
- Heat olive oil in a large pot over medium heat.
- Add onion and garlic and sauté for 2 minutes.
- Add vegetable broth and bring to a boil.
- Reduce heat and simmer for 10 minutes.
- Serve hot.
soup
vegetable soup
vegetarian
easy
quick