Shrimp Alfredo
Ingredients
  • 1 lb shrimp, peeled and deveined
  • 2 cloves garlic, minced
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 3/4 cup Parmesan cheese
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Steps
  1. In a large skillet, melt butter over medium heat. Add garlic and cook until fragrant.
  2. Add shrimp and cook until shrimp are pink and cooked through.
  3. Remove shrimp from the skillet.
  4. In the same skillet, add the flour and stir to combine. Cook for 1 minute.
  5. Slowly add chicken broth while stirring continuously. Bring to a boil and reduce heat to low.
  6. Add cream, salt, and pepper. Stir until combined.
  7. Return shrimp to the skillet and stir in Parmesan cheese until melted.
  8. Serve over your favorite pasta.
Tags
shrimp alfredo
alfredo sauce
shrimp pasta
italian food
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