Shasta PieShasta PieShasta Pie
Ingredients
- 1/2 cup butter
- 1/2 cup white sugar
- 1/4 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 3 tablespoons cocoa powder
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Steps
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cream together the butter, sugar and salt until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine the flour and cocoa; stir into the creamed mixture.
- Spread evenly into an ungreased 9 inch pie plate.
- Bake for 25 minutes in the preheated oven, or until a knife inserted near the center comes out clean.
- Cool before serving.
Tags
pie
dessert
chocolate
cocoa powder
vanilla extract
Copyright 2023 Ben Bergstein