Sautéed ShrimpSautéed ShrimpSautéed Shrimp
Ingredients
- 1 lb. large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
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Steps
- Heat olive oil in a large skillet over medium heat.
- Add garlic and oregano, stirring for 1-2 minutes.
- Add shrimp and season with salt and pepper.
- Cook for 3-4 minutes, stirring occasionally until shrimp are pink and cooked through.
Tags
shrimp
seafood
sautéed
olive oil
garlic
oregano
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