Salted Caramel Ch…Salted Caramel Chocolate Chip CookiesSalted Caramel Chocolate Chip Cookies
Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups semisweet chocolate chips
- 1/2 cup salted caramel bits
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Steps
- Preheat oven to 375°F.
- In a medium bowl, whisk together the flour, baking soda and salt; set aside.
- In a large bowl, beat butter, granulated sugar, brown sugar and vanilla extract with an electric mixer until creamy.
- Add eggs one at a time, beating well after each addition.
- Gradually beat in the flour mixture.
- Stir in the chocolate chips and salted caramel bits.
- Drop dough by rounded tablespoonfuls onto ungreased baking sheets.
- Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Tags
cookies
chocolate chip cookies
salted caramel cookies
desserts
Copyright 2023 Ben Bergstein