- 2 salmon fillets
- 1 tablespoon olive oil
- Salt and pepper to taste
- Preheat the oven to 400 degrees F.
- Place the salmon fillets onto a baking sheet lined with parchment paper.
- Brush the olive oil over the top of each fillet.
- Sprinkle with salt and pepper.
- Bake for 15 minutes, or until cooked through.
- Serve and enjoy!
salmon
fish
dinner
main dish
seafood
healthy
olive oil