Salad Greens Salad
Ingredients
  • 1/2 cup extra-virgin olive oil
  • 3 tablespoons balsamic vinegar
  • 2 tablespoons Dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 8 cups mixed salad greens, such as romaine, spinach, and arugula
Related recipes

Caesar Salad

Greek Salad

Spinach Salad

Steps
  1. In a small bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, salt, and pepper. Set aside.
  2. In a large bowl, combine the salad greens.
  3. Pour the dressing over the salad and toss to combine.
  4. Serve immediately.
Tags
salad
greens
dressing
oil
vinegar
HomeTerms of ServicePrivacy Policy
Copyright 2023 Ben Bergstein