Rosemary Roasted …Rosemary Roasted PotatoesRosemary Roasted Potatoes
Ingredients
- 3 lbs. potatoes
- 3 Tbsp. olive oil
- 2 cloves garlic, minced
- 1 Tbsp. fresh rosemary, chopped
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Steps
- Preheat oven to 400°F.
- Cut potatoes into 1-inch cubes.
- In a large bowl, combine potatoes, olive oil, garlic and rosemary; toss to coat.
- Spread potatoes onto a baking sheet.
- Bake for 30 minutes or until golden brown and tender.
- Serve warm.
Tags
potatoes
roast
rosemary
garlic
vegetarian
vegan
Copyright 2023 Ben Bergstein