Root Beer Float C…
Ingredients
  • 1 box white cake mix
  • 1 can root beer
  • 1/2 cup vegetable oil
  • 3 eggs
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Steps
  1. Preheat oven to 350°F.
  2. Mix all ingredients together in a bowl.
  3. Pour into a greased 9x13 inch pan.
  4. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
  5. Let cool before serving.
Tags
cake
root beer float
dessert
baking
easy recipe
Copyright 2023 Ben Bergstein