Roasted Vegetable…Roasted Vegetable Quinoa BowlRoasted Vegetable Quinoa Bowl
Ingredients
- 1 cup quinoa
- 2 tablespoons olive oil
- 1/2 onion, diced
- 1 red bell pepper, diced
- 1 zucchini, diced
- 1/4 teaspoon garlic powder
- salt and pepper to taste
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Steps
- Preheat oven to 375°F. Grease a baking sheet with 1 tablespoon of the olive oil.
- In a medium-sized bowl, toss together quinoa, onion, bell pepper, zucchini and garlic powder.
- Spread the mixture onto the baking sheet. Drizzle with remaining olive oil and sprinkle with salt and pepper.
- Bake for 25 minutes or until vegetables are tender.
- Serve hot.
Tags
Vegetarian
Gluten-Free
Quinoa
Vegetables
Healthy
Roasted Vegetables
Copyright 2023 Ben Bergstein