Roasted Garlic Hu…Roasted Garlic HummusRoasted Garlic Hummus
Ingredients
- 1 head of garlic
- 2 tablespoons olive oil
- 2 cans of chickpeas, drained and rinsed
- 3 tablespoons tahini
- 2 tablespoons lemon juice
- 1/4 teaspoon cumin
- salt and pepper to taste
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Steps
- Preheat oven to 375°F. Cut the top off the garlic head, exposing the cloves. Drizzle with olive oil, wrap in foil and roast for 30 minutes. Let cool.
- In a food processor, combine the roasted garlic cloves, chickpeas, tahini, lemon juice, cumin, salt and pepper. Process until smooth.
- Transfer to a bowl and serve with pita chips or vegetables.
Tags
hummus
vegan
gluten-free
dip
snack
roasted garlic
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