Roasted CashewsRoasted CashewsRoasted Cashews
Ingredients
- 2 cups cashews
- 1 teaspoon olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground cumin
- Salt to taste
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Steps
- Preheat oven to 350°F.
- Toss cashews with olive oil, garlic powder, cumin and salt.
- Spread on a baking sheet and bake for 8-10 minutes, stirring occasionally.
- Let cool before serving.
Tags
nuts
snack
roasted
cashew
vegan
gluten-free
dairy-free
Copyright 2023 Ben Bergstein