Roasted Butternut…Roasted Butternut Squash SaladRoasted Butternut Squash Salad
Ingredients
- 1 medium butternut squash, peeled and cubed
- 2 tablespoons olive oil
- 1 teaspoon ground cinnamon
- Salt and pepper to taste
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Steps
- Preheat oven to 400 degrees F.
- Place the cubed squash on a baking sheet and drizzle with olive oil.
- Sprinkle with cinnamon, salt, and pepper.
- Bake for 25-30 minutes until golden brown and tender.
- Remove from oven and let cool.
Tags
butternut squash
roasted
salad
vegetarian
healthy
easy
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