Roasted Asparagus…Roasted Asparagus with ParmesanRoasted Asparagus with Parmesan
Ingredients
- 1 lb. asparagus spears
- 2 tablespoons olive oil
- Kosher salt and freshly ground black pepper to taste
- 1/4 cup grated Parmesan cheese
Related recipes
Steps
- Preheat oven to 400 degrees F.
- Place asparagus on a baking sheet.
- Drizzle with olive oil and season with salt and pepper.
- Toss to coat.
- Bake in preheated oven for 10-15 minutes, until tender.
- Sprinkle with Parmesan cheese and serve hot.
Tags
roasted
asparagus
parmesan
vegetable
vegetarian
dinner
lunch
side dish
Copyright 2023 Ben Bergstein