Ramen
Ingredients
  • 2 packs ramen noodles
  • 4 cups water
  • 1/2 teaspoon salt
Related recipes
Steps
  1. Bring the water to a boil in a medium-sized pot.
  2. Add the salt and ramen noodles.
  3. Cook for 3 minutes or until noodles are cooked through.
  4. Drain the noodles and serve.
Tags
noodle
ramen
japanese
soup
noodles
dinner
lunch
quick
easy
Copyright 2023 Ben Bergstein