QuinoaQuinoaQuinoa
Ingredients
- 1 cup quinoa
- 2 cups water
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Steps
- Rinse quinoa in a fine-mesh strainer.
- Bring 2 cups of water to a boil in a medium saucepan.
- Add quinoa and reduce heat to low.
- Cover and simmer for 15 minutes.
- Remove from heat and let stand for 5 minutes.
- Fluff with a fork before serving.
Tags
quinoa
side dish
gluten-free
grain
vegetarian
healthy
easy
quick
Copyright 2023 Ben Bergstein