Potato ChipsPotato ChipsPotato Chips
Ingredients
- 3 large potatoes, peeled and sliced into 1/8-inch thick slices
- 2 tablespoons vegetable oil
- 1 teaspoon salt
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Steps
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- In a large bowl, toss the potato slices with the oil and salt.
- Spread the potatoes out in a single layer on the prepared baking sheet.
- Bake in preheated oven for 30 minutes, or until golden brown and crisp.
- Allow chips to cool before serving.
Tags
potatoes
chips
snack
oven-baked
salty
Copyright 2023 Ben Bergstein