- 1/2 cup dill pickles
- 1/4 cup all-purpose flour
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1 egg, beaten
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
- In a medium bowl, mix together the flour, garlic powder, onion powder, paprika and black pepper.
- Cut the pickles into slices and dip into the egg.
- Dip the pickle slices into the flour mixture and coat evenly.
- Place on the prepared baking sheet.
- Bake for 15 minutes in preheated oven. Enjoy!
pickles
baked
snack
dill
easy
oven-baked
quick
garlic-powder
onion-powder
paprika