Penne with Marina…
Ingredients
  • 1 lb penne pasta
  • 1 jar marinara sauce
  • 1/4 cup grated Parmesan cheese
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Steps
  1. Cook penne according to package directions.
  2. Heat marinara sauce in a large skillet over medium heat.
  3. Add cooked penne to the skillet and toss to coat with the sauce.
  4. Sprinkle Parmesan cheese over the top and serve.
Tags
pasta
marinara sauce
penne
Italian
vegetarian
Copyright 2023 Ben Bergstein