No-Bake Peanut Bu…
Ingredients
  • 1/2 cup creamy peanut butter
  • 1/2 cup confectioners' sugar
  • 1/4 teaspoon salt
  • 1/2 cup heavy cream
  • 8 ounces cream cheese, softened
  • 3/4 cup cold milk
  • 1 (3.9-ounce) package instant chocolate pudding mix
  • 1 (8-ounce) container frozen whipped topping, thawed
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Steps
  1. In a medium bowl, beat together peanut butter and confectioners' sugar until blended. Beat in salt and heavy cream until smooth.
  2. In a large bowl, beat together cream cheese and milk until smooth. Add pudding mix and beat until blended.
  3. Fold in whipped topping.
  4. Spread half of the peanut butter mixture in the bottom of a 9-inch pie plate. Top with remaining peanut butter mixture.
  5. Spread pudding mixture over the top.
  6. Chill for at least 1 hour before serving.
Tags
no bake
pie
peanut butter
dessert
chocolate
easy
quick
make ahead
summer
party
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