Naan Pizza with S…Naan Pizza with Spinach PestoNaan Pizza with Spinach Pesto
Ingredients
- 1/2 cup prepared pesto
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried oregano
- 2 tablespoons olive oil
- 2 pieces naan bread
- 3 cups baby spinach leaves
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Steps
- Preheat oven to 375°F (190°C). In a small bowl, combine the pesto, garlic powder, onion powder, and oregano. Set aside.
- Brush each piece of naan with olive oil and spread the pesto mixture over each one. Top with spinach leaves.
- Bake for 10 minutes or until the edges of the naan are golden brown and the spinach is wilted.
- Serve warm.
Tags
naan pizza
pizza
naan bread
spinach pesto
vegetarian
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