Mustard-Garlic Ro…Mustard-Garlic Roasted PotatoesMustard-Garlic Roasted Potatoes
Ingredients
- 4 large potatoes, cut into 1-inch cubes
- 3 tablespoons olive oil
- 2 tablespoons Dijon mustard
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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Steps
- Preheat oven to 400 degrees F (200 degrees C).
- In a large bowl, combine potatoes, olive oil, mustard, garlic, oregano, salt and pepper.
- Toss until potatoes are evenly coated.
- Spread the potatoes onto a baking sheet.
- Bake in preheated oven for 30 minutes or until golden brown and tender.
Tags
potatoes
roast
mustard
garlic
dijon mustard
oregano
salt
pepper
Copyright 2023 Ben Bergstein