Mushrooms on ToastMushrooms on ToastMushrooms on Toast
Ingredients
- 4 ounces sliced mushrooms
- 1 teaspoon butter
- 1/4 teaspoon garlic powder
- 2 slices toast
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Steps
- Heat butter in a skillet over medium-high heat.
- Add mushrooms and garlic powder and cook for 3 minutes.
- Spread mushrooms onto toast.
- Serve.
Tags
vegetarian
breakfast
brunch
lunch
easy
quick
Copyright 2023 Ben Bergstein