Mexican Rice Skil…Mexican Rice Skillet DinnerMexican Rice Skillet Dinner
Ingredients
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 jalapeno, seeded and diced (optional)
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 2 cups cooked brown or white rice
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes with green chilies
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Steps
- Heat the oil in a large skillet over medium heat. Add the onion and cook until softened, about 5 minutes. Add the garlic, bell pepper, jalapeno (if using), cumin, chili powder, paprika, salt and pepper. Cook for 2-3 minutes.
- Add the cooked rice and stir to combine. Add the black beans and tomatoes with their juice. Stir to combine.
- Cover the skillet and cook for 10-15 minutes or until heated through. Serve hot.
Tags
Mexican food
rice
skillet dinner
vegetarian
one pot meal
quick dinner
easy dinner
Copyright 2023 Ben Bergstein