- 2 cups whole milk
- 1/4 cup sugar
- 2 tablespoons unsweetened cocoa powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon cayenne pepper
- In a medium saucepan, whisk together the milk, sugar, cocoa powder, cinnamon and cayenne pepper.
- Heat over medium-low heat until the milk is hot but not boiling.
- Whisk constantly until the mixture is steaming and thickened.
- Serve hot in mugs.
Mexican
Hot Chocolate
Chocolate
Cocoa Powder
Cinnamon
Cayenne Pepper