MayonnaiseMayonnaiseMayonnaise
Ingredients
- 1 egg yolk
- 1 teaspoon Dijon mustard
- 2 tablespoons lemon juice
- salt and pepper to taste
- 1 cup vegetable oil
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Steps
- In a medium bowl, whisk together the egg yolk, mustard, lemon juice and salt and pepper.
- Slowly drizzle in the oil while whisking until the mixture is thick and creamy.
- Store in an airtight container in the refrigerator for up to 1 week.
Tags
mayonnaise
condiment
sauce
dressing
homemade
dijon mustard
lemon juice
Copyright 2023 Ben Bergstein