Mascarpone Whippe…
Ingredients
  • 1/2 cup mascarpone cheese
  • 1/2 cup cold heavy cream
  • 2 tablespoons white sugar
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Steps
  1. In a medium bowl, beat the mascarpone cheese until light and fluffy.
  2. In a separate bowl, whip the cream until soft peaks form.
  3. Add the sugar to the whipped cream and continue beating until stiff peaks form.
  4. Gently fold the whipped cream into the mascarpone mixture until completely combined.
Tags
dessert
whipped cream
mascarpone
sugar
Italian dessert
light and fluffy
easy recipe
Copyright 2023 Ben Bergstein