Maple Roasted Pec…
Ingredients
  • 3 cups pecan halves
  • 3 tablespoons pure maple syrup
  • 2 tablespoons melted butter
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon sea salt
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Steps
  1. Preheat oven to 350°F (177°C).
  2. In a medium bowl, combine the pecans, maple syrup, melted butter, cinnamon and salt.
  3. Spread the mixture onto a baking sheet lined with parchment paper.
  4. Bake for 15 minutes or until lightly browned.
  5. Remove from oven and let cool before serving.
Tags
nuts
maple syrup
pecan halves
cinnamon
salt
Copyright 2023 Ben Bergstein