Maple Bacon Bruss…
Ingredients
  • 1 lb. brussels sprouts
  • 4-6 strips bacon
  • 2-3 Tbsp. pure maple syrup
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Steps
  1. Preheat oven to 375°F.
  2. Cut off the ends of the brussels sprouts and remove any yellow outer leaves.
  3. Mix together in a bowl with bacon and maple syrup.
  4. Spread onto a baking sheet and bake for 35-40 minutes, until crisp.
  5. Enjoy!
Tags
vegetarian
gluten-free
maple syrup
bacon
brussels sprouts
side dish
Copyright 2023 Ben Bergstein