- 1/2 cup diced mango
- 1/4 cup diced red onion
- 1/4 cup diced green bell pepper
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons lime juice
- 2 tablespoons olive oil
- Salt and pepper to taste
- In a bowl, combine the mango, red onion, bell pepper, cilantro and lime juice.
- Drizzle the olive oil over the ingredients and season with salt and pepper.
- Mix everything together.
- Serve chilled or at room temperature.
mango salsa salad
salad
side dish
topping
taco topping