Loaded Cheesy Pot…Loaded Cheesy Potato WedgesLoaded Cheesy Potato Wedges
Ingredients
- 4 large potatoes, cut into wedges
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1/2 teaspoon sea salt
- 1/4 teaspoon ground black pepper
- 3/4 cup shredded cheddar cheese
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Steps
- Preheat oven to 400°F (200°C). Line a large baking sheet with parchment paper.
- In a large bowl, combine the potato wedges, olive oil, garlic powder, smoked paprika, oregano, salt and pepper. Toss until the potatoes are evenly coated.
- Spread the potatoes in an even layer on the prepared baking sheet. Bake for 25 minutes or until golden brown.
- Sprinkle with cheese and bake for an additional 5 minutes or until cheese is melted and bubbly.
- Serve warm.
Tags
potatoes
cheese
wedges
garlic powder
smoked paprika
oregano
Copyright 2023 Ben Bergstein