- 1 cup sugar
- 1 cup water
- 1/2 cup freshly squeezed lemon juice
- 2 tablespoons dried lavender buds
- In a small saucepan, combine the sugar and water.
- Bring to a boil over medium heat, stirring until the sugar is dissolved.
- Remove from heat and add the lavender buds.
- Let steep for 10 minutes.
- Strain the syrup through a fine-mesh sieve into a pitcher.
- Add the lemon juice and stir to combine.
- Chill before serving.
lemonade
lavender
summer drink
refreshing
easy